Traditional Dining this December
Celebrate the season at our Festive Lunches, available throughout December, Monday to Friday.
Enjoy a delicious 2 or 3 course meal in the warm and welcoming surroundings of the club. With traditional favourites freshly prepared and carved to order, it’s the perfect way to make your celebrations extra special this Christmas.
Festive Lunch Menu
Weekday lunches available Monday to Friday in December.
2 Courses £29.00 per person
3 Courses £33.00 per person
Starters
Caramelised Parsnip & Chestnut Soup (GF, VG)
Smooth and velvety parsnip soup enriched with roasted chestnuts, finished with a hint of sweetness.
Ham Hock Terrine
Served with pickled pears, pickled shallots, black radish and crispy sage leaves.
Cured Salmon (GF, DF)
Presented with beetroot gel and micro herbs.
Main Course
Traditional roast turkey
with all the trimmings (GF, DF available)
Pan-Seared Sea Bass (GF)
Served with crushed new potatoes, dill & lemon, white wine sauce and seasonal vegetables.
Wild Mushroom & Chestnut Wellington (VE, VG, DF)
Served with a tarragon cream sauce, seasonal vegetables and roast potatoes.
Dessert
Traditional Christmas Pudding (GF, DF available)
Served with a rich brandy sauce.
Trillionaire Tart (GF, DF, VE, VG)
A decadent vegan tart with layers of chocolate, caramel and a biscuit base.
Winter Berry Pavlova (GF)
Crisp meringue base topped with whipped cream and a medley of winter berries.
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Freshly Brewed Coffee and Mints station
Make an enquiry today!
We look forward to hosting you this Christmas. To start your booking, please contact the Events Team:
01923 853929
